Showing posts with label videos. Show all posts
Showing posts with label videos. Show all posts

Saturday, 29 January 2011

Memories. And grammar.

So I'm one of three. Belgian Waffle (right-click to open in a new tab) talked about having an odd number of kids to make things easier. I say this is wrong, wrong, wrong. The reason my parents only had three kids was because in 1986, the only option for large families was the Mitsubishi space wagon. And my Dad vetoed it almost from the start. Some parents think that having an odd number of children saves you from being the adjudicator. I say start from five. Especially if you regularly make twelve-hour journeys to Inverness in an Austin Montego. Charlie and the Chocolate Factory on BBC audiobooks was the only thing that saved Britain from World War Three circa 1990.

I promised grammar. I know you love it. But not Polish this time.

Today, I went to the bakery down the road to order a demi-baguette to go with my smelly francophonic cheese. 'Demi' in French is masculine. I swear. I went to the bakery and mumbled something about 'un demi-baguette'.

- Une baguette.
insisted the baker. Une baguette!

I repeated that I wanted a demi goddammit. She offered me cheese and ham to go with.

Bad French days. They happen. However long you study the damn language, I guarantee it...

Thursday, 17 December 2009

Seems familiar

Rattling old trams, snow in the park at night, people speaking Polish in the metro... this all seems strangely... familiar...


Saturday, 5 December 2009

Belgian Weird, part deux

I totally forgot Speculoos!

Not something scary wielded by your gynaecologist but rather a type of caramelised, cinnamony biscuit served with coffee. You know, the free ones that people in other countries just ignore.

Belgians are obsessed by them! To be honest, I've never seen a Belgian person actually go out and actively buy speculoos to dunk in their tea, but this may be because I live in Brussels and have rarely seen a Belgian person do.. well... anything.

It is traditionally eaten on St Nicolas' day (i.e. NOW) and the supermarkets sell it in big festive slabs.

But that's not where the obsession ends: speculoos crops up in desserts, ice-cream flavours, even a sort of speculoos-nutella.

Speculoos on Wikipedia


Gosh, isn't it great to be a Belgian?



The Belgian Song

Wednesday, 25 March 2009